Pasta and wine are a good combination, evident,though the food is still pretty much alien to Asian taste buds. For a tongue used to buttermilk and lime pickle this may be the unusual combo..yet its time we begin combining the opposites for chrystallising the new.. be it in fashion, food or thoughts its time we adjust to changes than raising a cynical eye. . Like how I prefer to have wine with pasta at inopportune times under the scorching Indian sun.. try to be different and unique..
I was sitting in my room,
Clothes cluttered, a fallen broom.
Boxes of books,
Dust in every nook.
Shawls stuffed in bags,
New lingerie with tags.
A mist floating in the mind,
Scenes imagined of this kind.
Not an imagination I assure
Shots like this, the same gesture.
Just weeks ago I saw the same
How my eyes cheat in a playful game.
A dream was it? I wonder
Where it happened yonder!
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